All Things Sweet by Rachel Allen, [pdf free books], HarperCollins (August 28, 2014)

All Things Sweet

Bestselling author and Irish TV chef Rachel Allen is back with a deliciously tempting collection of treats!

We all need to treat ourselves from time to time. Whether it’s a showstopping dessert to impress friends, a simple pick-me-up after a long day or a surprisingly healthy snack that the whole family can enjoy, All Things Sweet will satisfy even the sweetest sweet tooth.

Featuring 100 mouthwatering recipes and lavish photography of the finished dishes, this is a decadent journey through home made delights, from indulgent puddings and classic cakes to delicate pastries, luxurious mousses, delectable ice creams and much more. There are treats to suit every mood, ideas to perfect every occasion, and a whole array of indulgences for every ‘me’ moment.

With techniques explained step-by-step, tips on how to give the perfect finishing touches and tricks to help you save time, All Things Sweet is a world of delights that you’ll relish exploring.

Cooking with Rachel is easy, fun, filled with flavour – and guaranteed to make your days just a little bit sweeter!

Review

Praise for Rachel Allen:‘… the Irish Nigella… Bake is simply and engagingly written: one irresistible thing after another’ Evening Standard‘A natural TV chef: relaxed, articulate and knowledgeable.’ Sunday Times‘Food for real people.’ Irish Examiner‘If you haven’t heard of Rachel Allen, you will soon. Ireland’s blond and beautiful equivalent of Nigella Lawson… is taking her place on the international culinary scene with her everyday food that focuses on simple suppers and divine puddings.’ Daily Mail

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About the Author

Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally. She is the winner of the 2012 Irish Book Award for Best Non-Fiction for Easy Meals.All Things Sweet is her tenth cookbook.

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Comments:

I love Rachel Allen cookbooks and her shows, every is explained simple and straight foward. This book is easy and its easy to follow intruction are what a book book for cookery is about. For those people who like pictures with their recipes this book has got that as well. Its got both sinful desserts that will have you yarning for more and health ones that will make you happy too. This woman can cook, I was also extremely lucky, amazon.com and Harpercollins had this book on special, bought one for me and the other for my best friend. Thank you guys.

  • Title: All Things Sweet
  • Autor: Rachel Allen
  • Publisher (Publication Date): HarperCollins (August 28, 2014)
  • Language: English
  • Download File Format: PDF, EPUB, MOBI, AZW3 (Kindle)

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