From the Back Cover
Discover the sumptuous flavors, rich traditions, and healing powers of chai!Spirited blends of spices such as anise, cinnamon, nutmeg, and cloves transform black tea into the rich, full-bodied elixir that has been enjoyed in India for centuries. As a warm, creamy treat with milk and honey or chilled as a summer cooler, healthful chai is the perfect beverage for any occasion.In Chai you’ll find:- 22 recipes for chai spice blends and variations from chai latte to iced herbal chai- Stories of the chai experience from India and throughout the world- Recipes for chai scones, cookies, cakes, and more- Ayurvedic health benefits of chai spices
About the Author
Diana Rosen has a special interest in the traditions of world cultures and practices that enhance spirituality in everyday life. Her books include The Book of Green Tea, Chai, Steeped in Tea, and Taking Time for Tea.
If you are a tea drinker and can appreciate the aromatic scent and warming blend of spices in your tea, then this is the book for you. I am a chai tea drinker — its extremely flavorful, inviting, and soothing. This book indicates the various types and recipes of chai tea, and it tells the story of its origin and the authors experience with the teas. If you are interested in chai teas, then this is the book to have in your collection of recipe books.
Terrific recipes which are loved by all those with whom I have shared.
I just finished reading Chai The Spice Tea of India by Diana Rosen. Wow, I was not ready for all the info this little book packs! History, ritual, treasured recipes handed down, and culture too. I highly recommend it!
- Title: Chai: The Spice Tea of India
- Autor: Diana Rosen
- Publisher (Publication Date): Storey Publishing, LLC; Trade Paperback Edition edition (January 5, 1999)
- Language: English
- ISBN-10: | 1580171664
- ISBN-13: | 978-1580171663
- Download File Format: EPUB, PDF