Being on both a gluten free and dairy free diet can be a real challenge, I know because I’m there myself due to food allergies. Here’s a collection of 40 delicious recipes that are both gluten free & dairy free. There are 20 main dish recipes, 10 soups, and 10 desserts. These are great tasting, and may prove to be some mainstays in your food lifestyle. I accidentally found my dairy allergy when I thought I was developing arthritis, in my case, when I went dairy free, in 3 weeks I was 100% pain free. If you suffer from arthritis, consider trying a dairy free diet for 60 days, and see how your pain levels are effected (if at all). This book gives some delicious alternatives!
About the Author
Born in the lush and beautiful state of Washington, author Amber Richards has always been surrounded by inspiration. She has been writing and creating for as long as she can remember and today still calls the Pacific Northwest home. Amber’s books span a multitude of topics, but all have one thing in common. Her love of nature, children and family are the basis of each, and her passion is apparent on every page. Most recently she has added watercolor artist to her catalogue of talents, and needs only to gaze out her window for daily motivation. When Amber isn’t breathing life into a new book or painting, she is surrounded by a loving family. She is the proud mother of two children and enjoys every moment she spends with her five grandchildren.
I’ve been trying to eat healthier and find a diet that fits my needs. This little cookbook is packed with amazing recipes – and honestly, I want to try them all. Makes cooking fun and healthy!
- Title: Dairy Free & Gluten Free Foods: 40 Delicious Recipes for Your Health
- Autor: Amber Richards
- Publisher (Publication Date): CreateSpace Independent Publishing Platform (November 20, 2014)
- Language: English
- ISBN-10: | 1503296105
- ISBN-13: | 978-1503296107
- Download File Format: EPUB, PDF