Food and Drink: The Cultural Context by Donald Sloan, PDF, 1908999047, Culture of Food

June 14, 2018

Food and Drink – Oxford Gastronomica series by Donald Sloan

  • Print Length: 150 Pages
  • Publisher: Goodfellow Publishers
  • Publication Date: January 31, 2013
  • Language: English
  • ISBN-10: 1908999047
  • ISBN-13: 978-1908999047
  • File Format: PDF

Food and Drink: the cultural context is the first text to provide a comprehensive and academically rigorous introduction to a range of key themes in the field of food, drink and culture. Essential reading for post graduates, academics, professionals.


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