Hudson Valley Mediterranean by Laura Pensiero, EPUB, 006171917X, Vegetables, Vegetarian, Plant-Based Recipes

June 7, 2018

Hudson Valley Mediterranean: The Gigi Good Food Cookbook by Laura Pensiero

  • Print Length: 336 Pages
  • Publisher: William Morrow Cookbooks
  • Publication Date: August 18, 2009
  • Language: English
  • ISBN-10: 006171917X
  • ISBN-13: 978-0061719172
  • File Format: EPUB


In Hudson Valley Mediterranean, Laura Pensiero, master chef, nutritionist, and creator of Gigi’s Hudson Valley, offers 150 magnificent recipes from her famed restaurant (Gigi Trattoria in Rhinebeck, NY) and market (Red Hook’s Gigi Market and Catering). A celebration of the produce and the people who grow it in this uniquely fertile region of New York State—often called “the East Coast Napa Valley”—Hudson Valley Mediterranean presents delicious interpretations of traditional Italian dishes made with healthy ingredients that highlight the bounty of the Valley’s farms, gardens, and artisans.


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