Since 1795, the Beam family has been producing one of the world’s premier brands of bourbon whiskey. Over the course of seven generations, the recipe for Jim Beam’s signature Kentucky Straight Bourbon Whiskey has remained essentially the same, making it a taste that has been enjoyed and shared over the decades. Jim Beam Bourbon Cookbook contains 70 recipes that include this classic bourbon whiskey, from appetizers to main dishes to desserts—and cocktails, of course. Ideal for backyard barbecues as well as elegant dinners, the dishes in this book will leave your guests wondering what secret ingredient has given your food such a distinctive flavor.
About the Author
Thunder Bay Press is an imprint of Printers Row Publishing Group, a wholly owned subsidiary of Readerlink Distribution Services, LLC, the largest full-service book distributor to non-trade booksellers in North America. Thunder Bay publishes across a wide and varied range of formats and categories, from fun, interactive activity titles and kits on subjects such as origami, cooking, crafts, games, and art to reference books suitable for gift-giving in categories like art, fitness, pets, travel, history, culture, sports, and nature. Thunder Bay Press celebrates the book in all its forms, and publishes something for everyone. They’re headquartered in San Diego.
The release of this cookbook just a few weeks prior to the next running of the Kentucky Derby is perfect timing. It shows the reader dozens of creative ways to incorporate one of America’s favorite top-quality bourbon products from Kentucky into recipes beyond the cocktail, in appetizers ranging from shrimp skewers, black bean nachos and hot dogs with onion chutney to full entrees like mac and cheese with bourbon crust and easy desserts like the Bourbon, Chocolate and Raisin Ice Cream. No bourbon cookbook would be complete, however, without a chapter on classic cocktails and this section doesn’t disappoint. This is a must-have addition to the bourbon lover’s culinary library and an overall great addition to the library of manuals that advocate imaginative ways to use liquor as a recipe ingredient!
- Title: Jim Beam Bourbon Cookbook
- Autor: Editors of Thunder Bay Press
- Publisher (Publication Date): Thunder Bay Press (April 3, 2018)
- Language: English
- ISBN-10: | 1684120810
- ISBN-13: | 978-1684120819
- Download File Format: EPUB, PDF