North Bay Farmers Markets Cookbook by Brigitte Moran, EPUB, 1423603133, Vegetables, Natural Foods, Plant-Based Recipes

June 7, 2018

North Bay Farmers Markets Cookbook by Brigitte Moran

  • Print Length: 216 Pages
  • Publisher: Gibbs Smith
  • Publication Date: August 1, 2009
  • Language: English
  • ISBN-10: 1423603133
  • ISBN-13: 978-1423603139
  • File Format: EPUB

North Bay farmers and ranchers share their favorite recipes: Russ Sartori―Sartori Strawberries; Kenny Ausubel & Nina Simons―Bioneers; Dennis & Sandy Dierks―Paradise Valley Produce; Kevin Lunny―Drakes Bay Family Farms; David Little―Little Organic Farm; Ed Pearson―Woodside Farms; Anna & Andrew Brait―Fully Belly Farm; Jim Eldon―Fiddler’s Green Farm; Patty Karlin―Bodega Goat Ranch; Mike & Sally Gale―Chileno Valley Ranch; Bob & Dean Giacomini―Point Reyes Farmstead Cheese Compan; Albert Straus―Straus Family Creamery; David Evans―Marin Sun Farms; Larry Tristano―Triple-T Farms; Sunny & Sam Shin―Solano Mushrooms; Shelley Arrowsmith―Arrowsmith Farms; Sue Conley & Peggy Smith―Cow Girl Creamery.

Brigitte Moran is director of the Marin Farmers’ Market Association and director of the Marin Agricultural Institute. She lives in San Rafael, California.

Fresh recipes and stories from Marin County’s farmers and ranchers


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