Northwest Essentials: Cooking with Ingredients That Define a Region’s Cuisine, EPUB, 1570616698

July 26, 2017

Northwest Essentials: Cooking with Ingredients That Define a Region’s Cuisine by Greg Atkinson

  • Print Length: 288 Pages
  • Publisher: Sasquatch Books
  • Publication Date: August 17, 2010
  • Language: English
  • ASIN: B003XRDC1G
  • ISBN-10: 1570616698
  • ISBN-13: 978-1570616693
  • File Format: EPUB

 

Northwest Essentials emphasizes cooking with the bounty of local and regional ingredients available in the Pacific Northwest. Originally published ten years ago, it was instantly recognized as a classic. With the growing importance of eating locally and in season, Northwest Essentials has been reissued, this time filled with over forty beautiful photographs of the fruits, seafood, mushrooms, lentils, and hazelnuts of the region. But this isn’t just a book to make your mouth water; it’s a book to cook from – the recipes are elegant, simple, and accessible. Filled with personal stories and nostalgia, chef and author Greg Atkinson lures the reader into each chapter about the Northwest’s essential ingredients.

ssh | nitroflare

Related posts

No Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Leave a Reply

avatar
  Subscribe  
Notify of