- Title: Simple Sous Vide: 200 Modern Recipes Made Easy
- Autor: Jason Logsdon
- Print Length: 272 pages
- Publisher (Publication Date): St. Martin’s Press (January 2, 2018)
- Language: English
- ASIN: B0776XC1VF
- ISBN-10: 1250163595,
- ISBN-13: 978-1250163592,
- File Format: EPUB, PDF
Easy no-fuss recipes to make delicious sous vide dishes at home
Sous vide is the hottest new kitchen technique, with immersion circulators selling for as little as $65 at Home Depot. Once the exclusive domain of high-end chefs, sous vide is now accessible to any home cook with a desire for perfectly cooked, scientifically calibrated cuisine.
Most of the sous vide books on the cookbook shelf are very high-end, with complicated recipes using obscure ingredients. Simple Sous Vide offers 200 recipes for meals home cooks will actually want to make, like BBQ-Style Pulled Pork, Garlic-Herb Strip Steak, and Glazed Rainbow Carrots, using common ingredients found in any supermarket.