How to Grill: The Complete Illustrated Book of Barbecue Techniques by Steven Raichlen, PDF, 0761120149

May 23, 2016

61tm1eFPbtL._SX430_BO1,204,203,200_

How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook by Steven Raichlen

  • Print Length: 512 Pages
  • Publisher: Workman Publishing Company
  • Publication Date: May 1, 2001
  • Language: English
  • ASIN: B007NHRARE
  • ISBN-10: 0761120149
  • ISBN-13: 978-0761120148
  • File Format: PDF, EPUB

 

What the Barbecue Bible! was to inspiration, How to Grill is to technique. Written around 100+ grilling and barbecue techniques this book provides the Backyard Barbecue Chef with an arsenal capable of cooking just about any cut of meat to perfection. In his conversational style the author takes the reader through the process of selecting and preparing the meat, using rubs and marinades and best applying fire to food. After reading this book you will have the ability and knowledge to treat each cut of meat with a cooking technique that will best enhance the natural traits of the food.
Be warned that this book is a little biased toward the charcoal grill, but most of the recipes can be done on a gas grill if that is your taste. In addition it is primarily a book about grilling. The author only touches on advanced cooking techniques such as barbecuing and smoking. He does however treat rotisserie grilling very thoroughly. The section on materials is short but does provide the basic information you will need to know before cooking outdoors.
All told this book is an excellent guide to the fine art of grilling. It is an essential reference manual for both the beginner and advanced cook.

download-button

Related posts

No Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Leave a Reply

avatar
  Subscribe  
Notify of