You will enjoy every delicious moment of this nostalgic look into a century’s special recipes passed down through the generations, including those given to her by many of her family and friends. From Aunt Susan’s Strawberry Torte to Grandma Wanda’s Cranberry Relish and on to Noma Jean’s Chuck Wagon Favorite Stew, these are recipes shared through the years for every day or on special occasions. Grandma Wilson’s Caramel Corn, Casey’s Brining, Smoking and Barbeque recipe, and Vicky’s Rhubarb Cake will make your mouth water as you turn the pages on this enchanting cookbook with easy-to-follow directions. You will see poignant glimpses of three generations of food, lovingly prepared for their families and shared with neighbors.
About the Author
Patti K. Rudge has lived in South Dakota for most of her life. She has spent a lot of time collecting recipes and cooking great food. She has over one hundred cookbooks and considers reading them like reading a good novel. Her garden and flowers are part of her life. She comes from a farming background so planting and having a garden is very important. She also likes crocheting, scrapbooking and stamping. Patti is retired after twenty years of working for a United States Senator where she enjoyed setting up many events for him and her community. She is owned by two Jack Russell Terriers, Corkie and Bella. She treasures her time with her grandchildren and loves to cook family dinners. She has also published the novel Wankiya in 2011 and Crying a Dead Man’s Tears in 2014. A third novel, Wearing a Dead Man’s Socks, is planned for 2016. Please visit her website at pattirudge.com.
I love the recipes! They are easy and delicious. With a homemade feel!
- Title: Stir Crazy in South Dakota: a collection of recipes from South Dakota cooks
- Autor: Patti K. Rudge
- Publisher (Publication Date): CreateSpace Independent Publishing Platform; 2 edition (November 3, 2015)
- Language: English
- ISBN-10: | 1507836465
- ISBN-13: | 978-1507836460
- Download File Format: EPUB, PDF