The Art of Dips & Sauces [pdf, epub] 1980423784

The Art of Dips & Sauces

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  • Title: The Art of Dips & Sauces
  • Autor: JR Stevens
  • Publisher (Publication Date): Independently published (February 28, 2018)
  • Language: English

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– – – ♦ ♦ ♦ Stop the Boring Food ♦ ♦ ♦ – – –

Use of dips and sauces can bring new life to your cooking and the dishes you serve. These can be your secret weapon to add a new dimension to your meals. Over 50 traditional and modern takes on dips and sauces can be found in The Art of Dips and Sauces. You’ll also discover copycat sauces from some of America’s favorite restaurants, which you can replicate at home. No more boring preparations of chicken, steak, hamburgers, vegetables, noodles and more – just add a sauce while cooking or a dip to complement your cookws dish. A Sampling of Some of the Recipes You’ll Find: Alabama White Barbecue Sauce British Bread Sauce Carolina Barbecue Sauce Chipotle Mayo Sauce Cowboy Butter Sauce Hawaiian Huli Huli Sauce Kansas Style Barbecue Sauce Kentucky Black Barbecue Sauce Memphis Barbecue Sauce Nashville Hot Sauce Southern Comeback Sauce Thai Peanut Sauce Italian Vodka Pasta Sauce Arby’s Horsey Sauce Big Mac Secret Sauce Burger King Zesty Sauce Chick-Fil-A Sauce Freddy’s Fry Sauce Papa John’s Garlic Dipping Sauce In-N-Out Burger Sauce KFC Honey Bbq Sauce Panda Express Sweet & Sour Sauce Red Robbin Campfire Sauce Bourbon Sauce Butterscotch Sauce Crème Anglaise Sauce Salted Caramel Sauce Scroll up now and grab your copy of The Art of Dips and Sauces!


I enjoyed reading this book, but I don’t think I will make many of the recipes. They include too much heavy cream for my health! But some sound easy and acceptable even for me. I sent my middle daughter one of the recipes, and asked her if she really wanted to put that into her body, as it was composed almost entirely of heavy cream in various types. But if you are young and healthy, you will love this book.

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