Divided into simple chapters, this title includes over 100 inspiringly doable recipes all with their own stunning image. Step-by-steps photos and strikingly original new design will appeal to novice bakers and confident pie-makers alike.
About the Author
Tarek Malouf was born in London and studied at London and Los Angeles universities, where he discovered American desserts. After working for ABC News in the UK and enjoying American cakes on trips to the USA, he decided to set up The Hummingbird Bakery on Portobello Road. The Bakery’s home-cooked cupcakes, pies, brownies and other high-quality American desserts were a huge success and the Bakery now has branches in South Kensington, Islington and Soho plus a mobile bakery that tours festivals and events around the UK. Visit the website at www.hummingbirdbakery.com.
When you buy any of Hummingbird Bakery books you won’t have the stress of going through all baking process all alone because when you buy the book you will automatically get a new friend that will introduce you to new recipes and guide you step by step through them, till the delicious end! Tarek Malouf and his staff once again explains in details the recipes that made Hummingbird Bakery a reference point in baking, guiding you safely all the way with clear explanations and valuable tips. I bought the kindle version of Home Sweet Home and I am trilled! Wonderful new recipes, sweet and salty! Can’t wait to try the Creme Brulee cupcakes recipe! Great book!
- Title: The Hummingbird Bakery Home Sweet Home
- Autor: Tarek Malouf
- Publisher (Publication Date): HarperCollins Publishers; UK ed. edition (February 1, 2013)
- Language: English
- Download File Format: PDF, EPUB, MOBI, AZW3 (Kindle)