The Rasta Cookbook: Vegetarian Cuisine by Laura Osborne, PDF, Caribbean Recipes, Cooking, Vegetables

May 30, 2018

The Rasta Cookbook: Vegetarian Cuisine Eaten With the Salt of the Earth : Recipes by Laura Osborne

  • Print Length: 132 Pages
  • Publisher: Africa World Pr
  • Publication Date: March 1, 1993
  • Language: English
  • ISBN-10: 0865431337
  • ISBN-13: 978-0865431331
  • File Format: PDF

Explains the cultural and religious basis for Ras Tafari cuisine, and includes recipes for beverages, entrees, soups, desserts, snacks, and cakes


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